AUTHOR OF THE NEW YORK TIMES BEST-SELLER, EAT TO LIVE, AND SUPER IMMUNITY
Dr. Joel Fuhrman, M.D., board-certified family physician who specializes in nutrition-based treatments for obesity and chronic disease. Author of the New York Times best-seller, Eat to Live, and Super Immunity.
“My whole family enjoys using the Saladmaster cookware. It is efficient, easy to clean and we love that the handles do not get hot and can be so easily snapped off for cleaning and even stewing foods in the oven.
I also like that they are scratch resistant and do not impart any metals, chemicals or plastics into the food. If you are a health enthusiast like me, it is satisfying to know I am using the healthiest cookware too.”